The Abbey Hotel in Redditch has been awarded the highest rating for food hygiene standards, receiving a 5* food hygiene rating.
The 5* rating signifies that The Abbey Hotel reaches the highest standards for food hygiene, set by the Food Standards Agency, following an inspection of the our food preparation areas, hygiene and compliance practices.
At The Abbey Hotel we strive to provide the best experience for all our guests, visitors and diners alike so we are over-the-moon this has got recognised.
Experience contemporary dining in the Bramblings Hotel Restaurant in Bramblings Hotel Restaurant in Redditch, our dinner menu offers a superb selection of dishes freshly prepared by our Head Chef, Neil Oates, and his team of creative chefs. Open every evening
The Abbey team are passionate about cookery, sourcing the very best ingredients for seasonable a la carte menus inspired by British and modern European flavours, where possible using local produce. A very warm welcome awaits hotel guests and non-residents alike in our Redditch Restaurant.
If we have tempted you to come and dine with us, contact us on 01527 406600 to reserve now, we hope to see you soon.