The Abbey Hotel in Redditch has been awarded the highest rating for food hygiene standards, receiving a 5* food hygiene rating.
The 5* rating signifies that The Abbey Hotel reaches the highest
standards for food hygiene, set by the Food Standards Agency,
following an inspection of the our food preparation areas, hygiene and
compliance practices.
At The Abbey Hotel we strive to provide the best experience for all
our guests, visitors and diners alike so we are over-the-moon this has got
recognised.
Experience contemporary dining in the Bramblings
Hotel Restaurant in Bramblings
Hotel Restaurant in Redditch, our
dinner menu offers a superb selection of dishes freshly prepared by our
Head Chef, Neil Oates, and his team of creative chefs. Open every evening
The Abbey team are passionate about
cookery, sourcing the very best ingredients for seasonable a la carte
menus inspired by British and modern European flavours, where possible
using local produce. A very warm welcome awaits hotel guests and
non-residents alike in our Redditch Restaurant.
If we have tempted you to come and dine with us, contact us on 01527
406600 to reserve now, we hope to see you soon.
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